Rubus phoenicolasius (Japanese Wineberry)

200 (300)cm, Japanese Wineberry is native of open spots in woods throughout Korea, China, and Japan. It makes biannual to semiperennial stems with yellowish-green green leaves which are silvery white underneath. Fruits mature to dark wine red and have a delicious, sweet aromatic taste with a slighly sour flavor. For any humus rich soil in a partially shaded spot. An experimental artificial cross with common blackberry species may result in utmost interesting new combinations, such as plants with valuable, most tasty fruits. V-VII.
20 seeds per package.

UK customers only: From 1 January 2022 onwards seeds from this species cannot be shipped to the United Kingdom anymore.